Chateau Latour Pauillac 2016 region-barolo seeds scraped from vanilla beans
Description
seeds scraped from vanilla beans
Ultimate Spirits Challenge
Finish: Bold
tobacco leaves
but not generic
Chateau Latour Pauillac 2016 region-barolo seeds scraped from vanilla beans"Retasting the 2016 Chteau Latour next to both the 2010 and 2022 had me feeling like a kid in a candy store. Needing lots of air to show at its best, its dense purple hue is followed by quintessential Latour notes of smoky blackcurrants, scorched earth, graphite, and lead pencil shavings. This carries to a medium to full bodied Pauillac that has lively acids, a pure, seamless, layered mouthfeel, building yet perfectly ripe tannins, and that rare
Exchange/Return Notes
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