US$ 425.00
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Aogami edge is sandwiched by Soft Stainless Steel
Whole Length: about 440mm(17
Blade thickness 6
Whole Length : 350mm(13
〈120mm〉
Gyuto Knife (Japanese Chef's Knife) VG10 Damascus, 210mm with Walnut Handle MIKIHISA Aogami edge is sandwiched byGyuto (Chef's Knife) VG10 Damascus, 210mm with Walnut Handle Made in Japan! Handmade The primary steel used for this knife called V Gold10. Hardness : HRC60(+ 1)Cut well! Sharpness lasts long. Handle Material: Octagonal Walnut. Beautiful Damascus Pattern! Double Bevel. Available for both Right Hander and Left Hander. VG 10 It is a knife that uses a highly recommended steel material for cutting blades for home use that boasts the highest sharpness. VG
US$ 425.00
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